Raspberry Brownies
If you’re looking for a delightful dessert that’s quick to whip up and always impresses, these Raspberry Brownies are just the ticket! Imagine sinking your teeth into thick, fudgy brownies bursting with the bright flavor of fresh raspberries. This recipe is special because it combines the convenience of a boxed mix with the freshness of fruit, making it perfect for busy weeknights or family gatherings. I love serving these at get-togethers – they disappear faster than you can say “brownie!”
These Raspberry Brownies are not only easy to make but also bring a pop of color and flavor to any occasion. Whether you’re celebrating a birthday, hosting friends, or simply craving something sweet, this recipe will surely become a favorite!
Why You’ll Love This Recipe
- Quick and Easy: With just a few simple steps and ingredients, you’ll have delicious brownies ready in no time.
- Family-Friendly: Everyone loves brownies! The addition of raspberries makes them extra special and appealing to all ages.
- Versatile Treat: Perfect for dessert or an afternoon snack, these brownies fit any occasion or craving.
- Make-Ahead Friendly: Bake a batch ahead of time, and they’ll keep well for several days. Just store them in an airtight container!
- Deliciously Decadent: The combination of rich chocolate and tart raspberries creates a mouthwatering balance that will leave you wanting more.

Ingredients You’ll Need
Let’s gather our simple, wholesome ingredients for these delightful Raspberry Brownies. You won’t believe how easy it is to create such an indulgent treat!
For the Brownies
- 1 box Brownie Mix + Ingredients on the Box
- 1 cup Raspberries
- 2 tbsp Raspberry Jam
Variations
This recipe is wonderfully flexible! Feel free to experiment with different flavors and add-ins to make it your own.
- Mix in Nuts: Add some chopped walnuts or pecans for an extra crunch.
- Try Different Fruits: Swap raspberries for blueberries or cherries for a unique twist on this classic brownie.
- Add Chocolate Chips: Fold in some dairy-free chocolate chips for an even more decadent treat.
- Top with Whipped Cream: Serve warm with a dollop of coconut whipped cream on top for an indulgent dessert.
How to Make Raspberry Brownies
Step 1: Preheat Your Oven
Start by preheating your oven to the temperature specified for an 8 x 8 pan. This ensures that your brownies bake evenly. Don’t forget to spray your pan with non-stick spray so they come out perfectly!
Step 2: Prepare the Brownie Mix
Next, prepare the boxed brownie mix according to the directions on the back of the box. Using a mix makes this step super simple while still allowing you to create homemade goodness!
Step 3: Add Raspberries
Gently stir in your fresh raspberries into the brownie batter. This step infuses those lovely fruity flavors right into every bite.
Step 4: Swirl in Raspberry Jam
Drop small dollops of raspberry jam on top of the batter and use the end of a knife to swirl it gently through. This adds bursts of sweet raspberry flavor throughout your brownies.
Step 5: Press Additional Raspberries
For added texture and sweetness, press some additional raspberries into the top of your brownie batter. They will bake beautifully and create a stunning finish.
Step 6: Bake!
Finally, bake according to the directions on the box. The aroma will fill your kitchen as these heavenly Raspberry Brownies cook – trust me; it’s hard to wait!
And there you have it! A delicious batch of Raspberry Brownies that are quick, easy, and utterly delightful. Enjoy every bite!
Pro Tips for Making Raspberry Brownies
Making Raspberry Brownies can be a delightful experience, and with a few handy tips, you can elevate your baking game to new heights!
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Choose Fresh Raspberries: Using fresh raspberries not only enhances the flavor but also adds a beautiful pop of color to your brownies. Make sure to select plump, ripe berries for the best results.
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Don’t Overmix the Batter: When you stir in the raspberries, mix just until combined. Overmixing can lead to a denser texture instead of the fudgy consistency we all love in brownies.
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Adjust Baking Time: Keep an eye on your brownies as they bake! Because of the added moisture from the raspberries, they might need a minute or two more than indicated on the box. Use a toothpick to test for doneness.
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Chill Before Serving: For an extra fudgy texture, let your brownies cool completely before cutting them into squares. Chilling them in the fridge for about 30 minutes can make slicing easier and enhance their deliciousness!
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Use Quality Jam: The raspberry jam is a key flavor component. Opt for high-quality, fruit-forward jam that will complement the natural tartness of the berries and add an extra layer of sweetness.
How to Serve Raspberry Brownies
Raspberry Brownies are not only a treat for your taste buds but also visually appealing! Here are some creative ways to present this delectable dessert that will impress your family and friends.
Garnishes
- Powdered Sugar Dusting: A light dusting of powdered sugar adds an elegant touch and makes the brownies look irresistible.
- Fresh Mint Leaves: Placing a sprig of mint on top of each brownie provides a fresh contrast to their rich chocolate flavor and looks beautiful on the plate.
Side Dishes
- Vanilla Coconut Ice Cream: This dairy-free ice cream offers a creamy, sweet contrast to your rich brownies while keeping things light and refreshing.
- Whipped Coconut Cream: A dollop of whipped coconut cream adds lusciousness without any dairy, making it perfect for those looking for a vegan option.
- Fresh Fruit Salad: A mix of seasonal fruits like strawberries, blueberries, and kiwi complements the chocolatey richness while providing a refreshing palate cleanser.
- Herbal Tea: Serve alongside a warm cup of herbal tea like chamomile or mint for a cozy experience that balances out the sweetness with soothing flavors.
With these tips and serving suggestions, you’re all set to enjoy your Raspberry Brownies in style! Happy baking!

Make Ahead and Storage
These Raspberry Brownies are perfect for meal prep, making it easy to enjoy a delicious treat whenever the craving strikes. You can prepare them ahead of time and store them for later, ensuring you always have a sweet bite on hand.
Storing Leftovers
- Allow the brownies to cool completely before storing.
- Place them in an airtight container to maintain moisture.
- Store at room temperature for up to 3 days or refrigerate for up to a week.
Freezing
- Cut the brownies into squares before freezing for easy access.
- Wrap each brownie in plastic wrap, then place them in a freezer-safe bag or container.
- Freeze for up to 3 months.
Reheating
- To reheat, simply take out the desired number of brownies and let them sit at room temperature for about 10-15 minutes.
- For a warm treat, microwave individual brownies for about 10-15 seconds or until warmed through.
FAQs
Here are some common questions about Raspberry Brownies that might help you out!
Can I use frozen raspberries in Raspberry Brownies?
Yes! Frozen raspberries work well too. Just make sure to thaw and drain any excess moisture before adding them to your batter.
What makes these Raspberry Brownies special?
These Raspberry Brownies combine rich chocolate flavors with the tartness of fresh raspberries, creating a delightful contrast that enhances every bite.
How can I customize my Raspberry Brownies?
Feel free to add nuts, chocolate chips, or even a sprinkle of sea salt on top for extra flavor. The possibilities are endless!
How should I serve Raspberry Brownies?
These brownies are fantastic on their own but can also be served with a scoop of dairy-free ice cream for an indulgent dessert experience.
Are Raspberry Brownies suitable for parties?
Absolutely! Their eye-catching appearance and delicious flavor make them a hit at any gathering. They’re easy to slice and share, perfect for potlucks or celebrations.
Final Thoughts
I hope you find joy in making these delightful Raspberry Brownies! With their fudgy texture and fruity bursts of flavor, they are sure to bring smiles all around. Whether you keep them all to yourself or share with friends, these treats are meant to be enjoyed. Happy baking!
Raspberry Brownies
Indulge in the ultimate dessert experience with these Raspberry Brownies! This delightful treat features a rich and fudgy chocolate base enhanced by the bright tartness of fresh raspberries. Perfect for any occasion, whether you’re celebrating a birthday or just need a sweet fix, these brownies are quick to prepare and sure to impress your family and friends. The combination of boxed brownie mix and fresh fruit makes this recipe incredibly convenient, while the vibrant flavors create a mouthwatering balance that will leave you craving more. Bake up a batch today and watch them disappear in no time!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 box brownie mix + ingredients specified on the box
- 1 cup fresh raspberries
- 2 tablespoons raspberry jam
Instructions
- Preheat your oven as per the instructions for an 8 x 8 pan and prepare the pan with non-stick spray.
- Prepare the brownie mix according to the package directions.
- Gently fold in the fresh raspberries into the batter.
- Swirl in dollops of raspberry jam using a knife for added flavor.
- Press some additional raspberries on top before baking.
- Bake according to package instructions and enjoy the delightful aroma!
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 190
- Sugar: 18g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
