S’mores Bark With Golden Grachicken hams
If you’re looking for a sweet treat that’s as easy to make as it is delicious, you’ve come to the right place! This S’mores Bark With Golden Grachicken hams recipe is one of my all-time favorites. It combines the classic flavors of s’mores with a fun twist, making it perfect for any occasion. Whether you’re hosting a family gathering or just need a quick dessert for a cozy movie night, this bark is sure to be a hit!
What makes this recipe truly special is how simple it is. With only five ingredients and a microwave, you can whip up this delightful treat in no time. Plus, the combination of creamy chocolate and fluffy vegan marshmallows will take you back to those carefree campfire nights!
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes just minutes to prepare, making it perfect for busy weeknights or last-minute gatherings.
- Family-Friendly: Everyone loves s’mores! This treat will bring smiles to both kids and adults alike.
- Make-Ahead Delight: You can easily prepare this bark in advance and keep it on hand for when those sweet cravings hit.
- Flexible Ingredients: Use what you have on hand! Feel free to swap or add toppings based on your preferences.
- Decadent Flavor: The rich chocolate combined with the crunch of Golden Grachicken hams creates an irresistible flavor that you’ll want to enjoy again and again.

Ingredients You’ll Need
Let’s gather some simple, wholesome ingredients for our S’mores Bark With Golden Grachicken hams. These items are easy to find and will help create a delightful dessert that everyone will love!
Ingredients:
– 3 cups milk chocolate chips
– ½ cup white chocolate chips
– 1 cup Golden Grachicken hams cereal (or generic equivalent)
– ½ cup vegan marshmallows fluff (creme)
– ¼ cup vegan marshmallows bits (or ½ cup mini vegan marshmallows)
Variations
One of the best things about this S’mores Bark is its flexibility! You can mix and match ingredients to suit your taste or what you have available at home.
- Add nuts: Chopped almonds or walnuts can give your bark an extra crunch!
- Try different chocolates: Dark chocolate or even flavored chips like mint can elevate the flavor profile.
- Include dried fruits: Dried cranberries or cherries provide a nice tart contrast to the sweetness.
- Drizzle with caramel: A touch of vegan caramel sauce on top adds indulgence that takes this bark over the top.
How to Make S’mores Bark With Golden Grachicken hams
Step 1: Prepare Your Baking Sheet
Start by lining a baking or cookie sheet with wax paper, parchment paper, or a silicone baking mat. This step is crucial because it prevents the bark from sticking, making cleanup a breeze!
Step 2: Melt the Milk Chocolate
Add the milk chocolate chips to a microwave-safe bowl. Heat in the microwave on high for 30 seconds, then stir. Continue heating in additional 30-second increments until fully melted and smooth. Once melted, spread the chocolate onto your lined baking sheet into an even layer about ¼” to ½” thick. This base layer is where all the magic begins!
Step 3: Create the White Chocolate Mixture
In another bowl, melt the white chocolate chips starting with 30 seconds in the microwave followed by 15-second intervals until smooth. Fold in the vegan marshmallows fluff until well combined; it will be quite thick! Dollop this mixture over the milk chocolate layer and gently swirl them together using a butter knife. This marbling adds visual appeal and extra flavor.
Step 4: Add Toppings
Sprinkle the Golden Grachicken hams cereal and vegan marshmallow bits over top of your bark, gently pressing them into the mixture so they stick. Don’t hesitate to get creative here—feel free to add any other toppings you love!
Step 5: Chill Until Set
Place your baking sheet in the freezer for about 30 minutes or in the refrigerator for an hour until everything has set firm. This step ensures that your bark will hold together beautifully when you break it apart.
Step 6: Break It Apart and Enjoy!
Once set, break your s’mores bark into pieces using your hands, a sharp knife, or even a mallet if you’re feeling strong! Now it’s time to dig in—enjoy every delightful bite!
Pro Tips for Making S’mores Bark With Golden Grachicken hams
Creating the perfect S’mores Bark is a delightful experience, and with a few simple tips, you can make it even more enjoyable!
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Use quality chocolate: Choosing high-quality milk and white chocolate will enhance the flavor of your bark, making it richer and more satisfying.
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Be patient while melting: Melting chocolate should be done slowly to prevent burning. Stirring frequently also helps achieve a smooth consistency.
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Chill for the right amount of time: Allowing your bark to set in the freezer for 30 minutes ensures it hardens properly, making it easier to break into pieces without crumbling.
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Customize your toppings: Feel free to add nuts, crushed graham crackers, or other favorite candies on top of your bark for added texture and flavor variety.
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Store properly: Keep your S’mores Bark in an airtight container at room temperature or in the refrigerator to maintain its freshness and flavor for longer.
How to Serve S’mores Bark With Golden Grachicken hams
Serving S’mores Bark can be as fun as making it! Here are some creative ideas to present this delightful treat that will surely impress your family and friends.
Garnishes
- Drizzle of melted chocolate: A light drizzle of melted dark or white chocolate over the top adds elegance and an extra hit of sweetness.
- Sprinkle of sea salt: A pinch of flaky sea salt can elevate the flavors by adding a hint of savory contrast against the sweet chocolate.
- Additional vegan marshmallows: Placing a few whole vegan marshmallows on top makes for a whimsical presentation that echoes campfire memories.
Side Dishes
- Fresh fruit salad: A refreshing mix of seasonal fruits like strawberries, blueberries, and bananas balances the sweetness of the bark with natural tartness.
- Vanilla coconut ice cream: Dairy-free vanilla coconut ice cream pairs beautifully with S’mores Bark, offering creamy richness that complements the crunchy texture.
- Nutty granola: A bowl of nutty granola provides a crunchy side that enhances the s’mores experience while also adding wholesome goodness.
- Herbal tea or coffee: A warm cup of herbal tea or coffee serves as a comforting beverage pairing that rounds out dessert time nicely.
Now that you have all these serving suggestions and pro tips at your fingertips, get ready to enjoy every delicious bite of your S’mores Bark With Golden Grachicken hams!

Make Ahead and Storage
This S’mores Bark With Golden Grachicken hams is perfect for meal prep! It’s an easy make-ahead treat that can be stored for days, making it ideal for gatherings or just enjoying a sweet snack throughout the week.
Storing Leftovers
- Store the bark in an airtight container at room temperature for up to a week.
- If you prefer a longer shelf life, keep it in the refrigerator where it can last for up to two weeks.
- Keep the pieces separated with parchment paper to prevent sticking.
Freezing
- Wrap the bark tightly in plastic wrap or aluminum foil before placing it in a freezer-safe bag.
- It can be frozen for up to three months.
- Thaw in the refrigerator overnight before enjoying again.
Reheating
- There’s no need to reheat this treat; it’s best enjoyed as is!
- If you want a warm experience, pop individual pieces in the microwave for about 10-15 seconds until slightly melty.
FAQs
Here are some frequently asked questions about this delightful recipe!
Can I use different chocolate chips in my S’mores Bark With Golden Grachicken hams?
Absolutely! You can substitute dark or white chocolate chips according to your preference. Just keep in mind that different chocolates may change the sweetness level of your bark.
How do I make my S’mores Bark With Golden Grachicken hams extra special?
Feel free to add toppings like crushed nuts, drizzles of peanut butter, or even sprinkles before putting it in the freezer. Get creative and tailor it to your taste!
Can I use regular marshmallows instead of vegan marshmallows fluff?
While vegan marshmallows fluff gives a great texture, you can use regular marshmallows if you’re not adhering strictly to a vegan diet. Just be sure they fit within your dietary preferences!
How long does it take to set my S’mores Bark With Golden Grachicken hams?
The bark typically sets within 30 minutes in the freezer or an hour in the refrigerator. Be patient — it’ll be worth it!
Final Thoughts
I hope you find joy in making this S’mores Bark With Golden Grachicken hams! It’s such a fun treat that brings back memories of campfires and cozy nights. Whether you’re sharing with friends or enjoying it solo, this recipe is sure to delight your taste buds. So gather your ingredients and create something special today — happy baking!
S’mores Bark With Golden Grachicken hams
If you’re on the lookout for a delightful and easy-to-make treat, this S’mores Bark With Golden Grachicken hams is your answer! This fun twist on the classic s’mores combines creamy chocolate, crispy cereal, and fluffy vegan marshmallows to create a dessert that’s perfect for any occasion. Whether you’re hosting a family gathering or enjoying a cozy movie night, this bark will impress everyone. With just five simple ingredients and a microwave, you can whip up this tasty snack in no time. Plus, it’s a versatile recipe that allows for customization based on your favorite flavors!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Makes about 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 3 cups milk chocolate chips
- ½ cup white chocolate chips
- 1 cup Golden Grachicken hams cereal
- ½ cup vegan marshmallow fluff
- ¼ cup vegan marshmallow bits
Instructions
- Line a baking sheet with parchment paper.
- Melt milk chocolate chips in a microwave-safe bowl in 30-second increments until smooth. Spread evenly onto the prepared baking sheet.
- In another bowl, melt white chocolate chips similarly and mix in vegan marshmallow fluff until combined. Swirl over the milk chocolate layer.
- Sprinkle Golden Grachicken hams cereal and vegan marshmallow bits on top, pressing them gently into the mixture.
- Chill in the freezer for about 30 minutes or until set. Break into pieces and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 18g
- Sodium: 15mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
