Authentic Greek Chicken Souvlaki Recipe
Indulge in the vibrant flavors of Greece with this Authentic Greek Chicken Souvlaki Recipe! This dish features tender chicken marinated in a zesty blend of herbs and spices, grilled to perfection, and served on skewers for a fun and interactive dining experience. Perfect for busy weeknights or weekend gatherings, these chicken skewers shine alongside warm pita bread and creamy tzatziki sauce. Each bite is packed with flavor, making it a family favorite that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Greek
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken breasts
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 4 cloves garlic
- 1 tablespoon dried oregano
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 red onion
- 1 red bell pepper
- 1 green bell pepper
Instructions
- In a large bowl, combine olive oil, lemon juice, minced garlic, oregano, thyme, salt, and pepper.
- Add chicken pieces to the marinade, ensuring they are well coated. Cover and marinate for at least 15 minutes (up to overnight).
- Thread marinated chicken and vegetable chunks onto soaked wooden skewers.
- Preheat grill to medium-high heat. Grill skewers for about 10-15 minutes, turning occasionally until chicken is fully cooked.
- Remove from grill and let rest for a few minutes before serving with warm pita and tzatziki sauce.
Nutrition
- Serving Size: 2 skewers (about 200g)
- Calories: 320
- Sugar: 2g
- Sodium: 420mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 90mg