Print

Beefy Tortellini Bake

Beefy Tortellini Bake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Warm your home and delight your family with this comforting Beefy Tortellini Bake. This hearty dish combines tender cheese-filled tortellini with savory ground beef, rich marinara sauce, and a melty mozzarella topping, creating a satisfying meal that’s perfect for busy weeknights or family gatherings. With just 15 minutes of prep time and one baking dish to clean up, you’ll spend less time in the kitchen and more time enjoying precious moments with loved ones. Feel free to customize this recipe by adding your favorite vegetables or swapping proteins to cater to your taste. Once you serve this delicious bake, it’s bound to become a new family favorite!

Ingredients

Scale
  • 1 lb ground beef
  • 12 oz cheese-filled tortellini
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 medium onion, chopped

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat. Sauté chopped onion until translucent, then add minced garlic and ground beef, cooking until browned.
  3. Stir in marinara sauce and Italian seasoning; simmer for 5 minutes.
  4. Cook tortellini according to package instructions; drain well.
  5. Combine cooked tortellini with meat mixture until well-coated.
  6. Transfer to a greased baking dish, top with mozzarella cheese, and bake for 25-30 minutes until bubbly and golden.

Nutrition