Caprese Chicken Casserole
Indulge in the comforting flavors of Italy with this easy-to-make Caprese Chicken Casserole. Perfect for busy weeknights or family gatherings, this dish features tender chicken breasts layered with fresh tomatoes, creamy mozzarella, and aromatic basil, all baked together to create a mouthwatering experience. The delightful aroma that fills your kitchen will have everyone gathering around the table! Plus, this versatile recipe allows for customization based on your preferences or available ingredients, making it a go-to favorite. Whether you’re looking for a quick meal prep option or a satisfying dinner to share with loved ones, this Caprese Chicken Casserole is sure to impress!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 8 ounces fresh mozzarella cheese
- 2 large ripe tomatoes
- 1/2 cup fresh basil leaves
- 2 cloves garlic
- 2 tablespoons extra virgin olive oil
- 1 teaspoon dried oregano
- Salt and black pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- Place chicken breasts in a baking dish; season with salt and pepper.
- Layer tomato slices over chicken; add minced garlic and oregano.
- Top with mozzarella slices and chopped basil.
- Drizzle with olive oil before baking.
- Bake uncovered for 30-35 minutes until chicken reaches an internal temperature of 165°F (74°C) and cheese is bubbly.
- Let sit for a few minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 480mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 85mg
Find it online: https://simplebakingtips.com/caprese-chicken-casserole/