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Homemade Caramel Apple Dip

Caramel Apple Dip

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Indulge in the delightful flavors of Homemade Caramel Apple Dip, a creamy and sweet treat that’s perfect for any occasion. This easy-to-make dip combines softened cream cheese with rich caramel sauce, enhanced by a hint of vanilla and ground cinnamon. Topped with crunchy roasted peanuts and mini chocolate chips, it makes for an irresistible snack that will leave everyone wanting more. Whether you’re hosting a festive gathering or looking for a quick dessert to enjoy at home, this dip is versatile enough to pair beautifully with fresh apple slices, graham crackers, or pretzels.

Ingredients

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  • 8 ounces cream cheese (softened)
  • 1/4 cup brown sugar
  • 1/2 cup caramel sauce
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 4 ounces Cool Whip or Truwhip
  • 2 tablespoons additional caramel sauce (for topping)
  • 2 tablespoons chopped roasted peanuts (for topping)
  • 2 tablespoons mini chocolate chips (for topping)

Instructions

  1. In a mixing bowl, combine softened cream cheese, brown sugar, caramel sauce, vanilla extract, and ground cinnamon. Beat until smooth.
  2. Gently fold in Cool Whip (or Truwhip) until well combined.
  3. Transfer the dip to a serving bowl and refrigerate for at least one hour.
  4. Before serving, drizzle with extra caramel sauce and sprinkle with chopped peanuts and mini chocolate chips.
  5. Serve with apple slices, graham crackers, or pretzels.

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