Caramel Peanut Rice Krispie Treats
Indulge in the delightful fusion of flavors with these Caramel Peanut Rice Krispie Treats! This easy-to-make dessert combines the classic appeal of Rice Krispie treats with a decadent layer of caramel and crunchy peanuts, creating a sweet treat that’s perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/4 cup butter
- 5 cups mini vegan marshmallows
- 5 1/2 cups Rice Krispie cereal
- 1/2 cup salted peanuts
- 16 oz caramel candies
- 3 tablespoons heavy cream
- 2 cups chocolate chips
Instructions
- Grease a 9×13-inch baking pan and set aside.
- In a large saucepan over medium-low heat, melt the butter. Add mini marshmallows and stir until smooth.
- Remove from heat and mix in Rice Krispie cereal until well coated. Press into the prepared pan.
- Sprinkle peanuts evenly on top of the cereal mixture.
- In another saucepan, melt caramel candies with heavy cream over medium heat until smooth. Pour over the peanut layer.
- Melt chocolate chips and spread evenly over the caramel layer.
- Allow to cool completely before slicing into squares.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://simplebakingtips.com/caramel-peanut-rice-krispie-treats/