Chewy Coconut Cookies
Indulge in the delightful flavors of Chewy Coconut Cookies, a treat that’s sure to brighten your day! These soft and chewy cookies are bursting with rich coconut flavor and bring a comforting warmth to any occasion. Perfect for family gatherings or cozy nights in, this simple recipe will have your kitchen smelling heavenly. With just a few straightforward ingredients, you’ll create cookies that are not only delicious but also evoke fond memories of baking with loved ones. Whether you savor them alone or share them with friends, these cookies guarantee smiles all around.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter (softened)
- 3/4 cup light brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup sweetened shredded coconut (toasted optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter and light brown sugar until smooth.
- Add the egg and vanilla extract, stirring until well combined.
- In another bowl, whisk together flour, baking soda, salt, and half of the shredded coconut.
- Gradually add the dry mixture to the wet ingredients until fully incorporated. If the dough is too dry, add one tablespoon of milk.
- Fold in the remaining shredded coconut by hand.
- Scoop portions of dough onto a prepared baking sheet and bake for 9-11 minutes until edges are set but centers remain soft.
- Let cool on a rack before enjoying.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 147
- Sugar: 8g
- Sodium: 82mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://simplebakingtips.com/chewy-coconut-cookies/