Churro Saltine Toffee
Indulge in the delightful sweetness of Churro Saltine Toffee, a quick and easy dessert that combines the satisfying crunch of saltine crackers with rich toffee, topped with melted chocolate and a sprinkle of cinnamon sugar. This treat is perfect for gatherings or cozy nights at home when you crave something sweet. In just 25 minutes, you can create this addictive dessert that will have everyone asking for seconds. With its simple ingredients and straightforward preparation, Churro Saltine Toffee is sure to become a favorite in your home.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Saltine crackers
- Unsalted butter
- Brown sugar
- Semi-sweet chocolate chips
- Cinnamon
- Granulated sugar
- Sea salt
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper and arrange the saltine crackers in a single layer.
- In a saucepan over medium heat, melt together the unsalted butter and brown sugar until boiling, stirring continuously.
- Pour the hot toffee mixture over the crackers, spreading it evenly.
- Bake for 5-7 minutes until bubbly but not burnt.
- Remove from the oven and sprinkle semi-sweet chocolate chips on top to melt.
- Mix granulated sugar and cinnamon in a bowl, then sprinkle over the melted chocolate.
- Finish with a light sprinkle of sea salt and let cool before breaking into pieces.
Nutrition
- Serving Size: 1 piece (28g)
- Calories: 150
- Sugar: 14g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://simplebakingtips.com/churro-saltine-toffee/