Cranberry Pecan Cheese Log
Indulge your guests with a delightful Cranberry Pecan Cheese Log that combines creamy textures and crunchy pecans in a festive appetizer. This easy-to-make cheese log is perfect for any gathering, from holiday parties to casual get-togethers. With just five simple ingredients, you can create a visually appealing and delicious treat that everyone will love. The sweet cranberries paired with the nutty pecans offer an irresistible flavor combination, while the creamy cheeses provide a satisfying richness. Best of all, this recipe can be prepared ahead of time, allowing you to enjoy quality time with your friends and family.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Ingredients
Scale
- 250g full-fat cream cheese
- 150g dried cranberries (roughly diced)
- 125g pecans (roughly diced)
- 100g mature cheddar cheese (grated)
- 1/4 cup finely diced chives
Instructions
- In a small mixing bowl, combine the diced pecans, cranberries, and chives.
- In a larger bowl, mix the cream cheese and grated cheddar until well blended. Fold in half of the pecan mixture.
- Shape the mixture into a log using cling film to help mold it tightly.
- Chill the log in the refrigerator for at least one hour.
- Once chilled, roll the log in the remaining pecan mixture until fully coated.
- Serve sliced with your favorite crackers or vegetable sticks.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 2g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0.5g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://simplebakingtips.com/cranberry-pecan-cheese-log-2/