Crispy Fried Jalapenos
Crispy Fried Jalapenos are a sensational snack that brings together a delightful crunch with a kick of heat. Perfect for any occasion, these golden bites are easy to whip up and always a hit at gatherings, from family dinners to game nights. Coated in a flavorful batter and fried to perfection, they’re best served with your favorite dipping sauces. Whether enjoyed as an appetizer or a tasty snack, Crispy Fried Jalapenos will quickly become a staple in your kitchen!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 2 large eggs
- 1 cup beef broth
- 1 pint vegetable oil
- 2 cups jalapeno peppers, sliced
Instructions
- Prepare the jalapenos by slicing them into spears and removing seeds if desired.
- In a bowl, combine flour, salt, pepper, chili powder, garlic powder, eggs, and beef broth until smooth.
- Heat vegetable oil in a deep fryer or skillet to about 365°F (185°C).
- Dip each jalapeno spear into the batter until fully coated and carefully place in the hot oil.
- Fry until golden brown and crisp on all sides; drain on paper towels and season with additional salt if desired.
Nutrition
- Serving Size: 6 pieces (90g)
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 60mg
Find it online: https://simplebakingtips.com/crispy-fried-jalapenos/