Deliciously Healthy Chocolate Chickpea Truffles You’ll Crave
Indulge in a guilt-free treat with these Deliciously Healthy Chocolate Chickpea Truffles You’ll Crave! These nutrient-packed delights combine the goodness of chickpeas and dates, creating a rich chocolate experience that satisfies your sweet tooth without the added guilt. Perfect for busy weeknights or family gatherings, these no-bake truffles are quick and easy to make. Just blend, roll, and chill for a delicious snack that everyone will adore. Customize them with your favorite nut butter or toppings to make each batch uniquely yours!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 truffles 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Global
Ingredients
Scale
- 1 can chickpeas (drained and rinsed)
- 1 cup dates (soaked in hot water)
- 1/4 cup unsweetened cocoa powder
- 1/4 cup peanut butter (or sunflower seed butter)
- 2 tablespoons agave syrup (or maple syrup)
- 1 cup dry-roasted unsalted peanuts (finely chopped)
Instructions
- Drain and rinse chickpeas thoroughly; soak dates in hot water until soft.
- In a food processor, blend chickpeas, softened dates, cocoa powder, peanut butter, salt, and agave syrup until smooth.
- Roll the mixture into tablespoon-sized balls using clean hands.
- Roll each ball in chopped peanuts for added crunch.
- Chill on parchment paper for about 30 minutes before enjoying.
Nutrition
- Serving Size: 1 truffle
- Calories: 119
- Sugar: 8g
- Sodium: 40mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg