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Ground Turkey Stuffed Sweet Potatoes

Ground Turkey Stuffed Sweet Potato
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If you’re on the hunt for a wholesome and delicious meal that appeals to the whole family, look no further than Ground Turkey Stuffed Sweet Potatoes. This vibrant dish features a perfect balance of sweet and savory flavors, all nestled within a tender sweet potato. With its quick preparation and customizable filling, it’s an excellent choice for busy weeknights or when hosting family gatherings. Packed with protein, fiber, and essential vitamins, this recipe is not only satisfying but also nutritious. Once you discover how easy and tasty this meal is, it’s bound to become a staple in your kitchen.

Ingredients

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  • 4 medium sweet potatoes
  • 1 lb ground turkey
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 1/2 cup corn kernels (fresh, frozen, or canned)
  • Optional: diced tomatoes and shredded cheddar cheese

Instructions

  1. Preheat oven to 400°F (200°C). Pierce sweet potatoes with a fork and bake on a lined baking sheet for 40–50 minutes until tender.
  2. In a skillet over medium heat, heat olive oil. Add onion and sauté for 3–4 minutes. Add garlic and bell pepper; cook until softened.
  3. Add ground turkey to the skillet; cook for about 6–8 minutes until browned.
  4. Stir in cumin, chili powder, paprika, salt, and pepper.
  5. Mix in corn kernels and optional tomatoes; cook for another couple of minutes.
  6. Slice baked sweet potatoes open lengthwise and fluff their insides with a fork. Spoon in the turkey mixture evenly.
  7. If desired, top with cheese and return to the oven for an additional 5–7 minutes until melted.

Nutrition

Find it online: https://simplebakingtips.com/ground-turkey-stuffed-sweet-potato/