Hot Honey Turkey Pepperoni Ricotta Pizza
Experience a delightful fusion of flavors with this Hot Honey turkey turkey turkey pepperoni Ricotta Pizza. Perfect for busy weeknights or family gatherings, this pizza combines spicy and sweet elements that will leave everyone craving more. The drizzled hot honey adds a unique kick while the creamy ricotta cheese ensures every bite is rich and satisfying. With minimal prep time and the ability to customize toppings, this recipe is not just delicious; it’s a fun way to get creative in the kitchen. Whether you’re hosting friends or enjoying a cozy night in, this homemade pizza will impress!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 ball pizza dough (store-bought or homemade)
- ½ cup tomato sauce
- 1 cup shredded mozzarella cheese
- ¼ cup whole milk ricotta cheese
- 20–25 slices turkey turkey turkey pepperoni
- 1–2 tablespoons hot honey
- Fresh basil leaves for garnish (optional)
Instructions
- Preheat your oven to 500°F (260°C), placing your pizza stone or baking sheet inside to heat for at least 30 minutes.
- Roll out your pizza dough on a floured surface into a 12-inch round shape.
- Spread the tomato sauce over the dough, leaving a ½-inch border around the edge. Sprinkle with mozzarella cheese.
- Layer turkey turkey turkey pepperoni and dollop ricotta cheese evenly across the top.
- Transfer the assembled pizza to the preheated stone or baking sheet and bake for 8–12 minutes until golden brown and bubbly.
- Drizzle hot honey on top right after removing it from the oven, add fresh basil if desired, slice, and serve immediately.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 290
- Sugar: 4g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 30mg