Apple Pie Bars
If you’re craving a comforting dessert that captures the essence of apple pie but in a more convenient form, these Apple Pie Bars are the perfect solution! With their tender, spiced apple filling nestled in a buttery crust, they evoke warm memories of family gatherings and cozy nights. Not only are they easy to prepare in just 30 minutes, but they also hold up beautifully for meal prep or special occasions. Whether enjoyed straight from the pan or dressed up with dairy-free ice cream, these bars are sure to be a hit at any gathering.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter (or vegan alternative)
- 1/4 cup brown sugar
- 2 cups sliced apples (about 3 medium apples)
- 1/4 cup granulated sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C). In a mixing bowl, combine flour, brown sugar, and salt. Cut in butter until coarse crumbs form. Press evenly into an 8×8-inch baking dish.
- In another bowl, mix sliced apples with granulated sugar, cinnamon, lemon juice, and cornstarch. Pour over the crust and spread evenly.
- Bake for about 40 minutes until golden brown and bubbly.
- Allow to cool completely before slicing into squares.
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg