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Melt In Your Mouth Caesar Chicken

Melt In Your Mouth Caesar Chicken
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If you’re craving a comforting yet impressive dish, look no further than Melt In Your Mouth Caesar Chicken. This delectable recipe features tender chicken breasts smothered in a creamy, zesty dressing, creating a delightful flavor experience that is sure to impress family and guests alike. The crispy Panko breadcrumb topping adds a satisfying crunch, making it perfect for both busy weeknights and special gatherings. With minimal prep time and simple ingredients, this dish is as easy as it is delicious. Elevate your dinner table with this family-friendly meal that will quickly become a favorite!

Ingredients

Scale
  • 2 pounds chicken breasts
  • 1 packet Caesar salad dressing mix
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 tablespoon olive oil
  • 1/2 cup Panko breadcrumbs

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Lightly grease a baking dish with cooking spray or olive oil.
  3. Arrange chicken breasts in the baking dish in a single layer.
  4. In a bowl, mix the Caesar dressing mix, Parmesan cheese, mayonnaise, sour cream, Dijon mustard, lemon juice, garlic powder, black pepper, and salt until smooth.
  5. Pour the creamy mixture evenly over the chicken.
  6. In a separate bowl, combine Panko breadcrumbs and olive oil until coated.
  7. Sprinkle the breadcrumb mixture over the chicken.
  8. Bake for 25-30 minutes until golden brown and cooked through (internal temperature reaches 165°F or 74°C).
  9. Let rest for a few minutes before serving.

Nutrition

Find it online: https://simplebakingtips.com/melt-in-your-mouth-caesar-chicken/