Moist Christmas Stollen Muffins
Indulge in the festive spirit with these delightful Moist Christmas Stollen Muffins! Perfectly soft and bursting with seasonal flavors, these muffins are a wonderful treat for holiday gatherings or cozy nights in. With a blend of aromatic spices and a medley of dried fruits, each bite transports you to a winter wonderland. Best of all, they come together quickly, making them an ideal choice for busy bakers who want to spread cheer without spending hours in the kitchen.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon fine table salt
- 2 tablespoons holiday spice mix
- 1/3 cup white sugar
- 1 cup fruitcake fruit blend or dried fruit
- 1/2 cup candied mixed peel
- 1 large egg
- 1 cup buttermilk or plain yogurt
- 3/8 cup melted butter
Instructions
- Preheat your oven to 375°F (190°C) and prepare a muffin tin.
- In a bowl, whisk together flour, baking powder, baking soda, salt, and holiday spice mix.
- Stir in sugar, fruit blend, and candied peel until combined.
- In another bowl, whisk egg, buttermilk (or yogurt), and melted butter together.
- Pour wet ingredients into dry ingredients and lightly fold until just combined.
- Fill the muffin tin with batter and bake for about 20 minutes or until golden brown.
- Cool briefly before dusting with powdered sugar.
Nutrition
- Serving Size: 1 muffin (70g)
- Calories: 215
- Sugar: 10g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://simplebakingtips.com/moist-christmas-stollen-muffins/