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Peanut Butter Jelly Snack Bread

Peanut Butter Jelly Snack Bread
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Indulge in the delightful flavors of Peanut Butter Jelly Snack Bread—a warm, comforting loaf that transforms a childhood favorite into a delicious treat for all occasions. With its rich combination of creamy peanut butter and sweet strawberry jam, this quick bread is perfect for breakfast, dessert, or an afternoon snack. Easy to prepare, it requires just 15 minutes of prep time and uses simple ingredients you probably already have at home. Bake this scrumptious bread for your family gatherings or busy weeknights and enjoy the heavenly aroma as it fills your kitchen. Customize it with your favorite nuts or fruits to make it uniquely yours!

Ingredients

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  • ¾ cup brown sugar (packed)
  • 1 cup milk
  • 2 eggs
  • ¾ cup creamy peanut butter
  • 2 cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup chopped strawberries
  • ½ cup strawberry jam
  • ¼ cup brown sugar (for streusel)
  • ¼ cup all-purpose flour (for streusel)
  • ¼ cup crushed peanuts (for streusel)
  • 3 tablespoons butter (melted, for streusel)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
  2. In a small bowl, mix together brown sugar, flour, and crushed peanuts; stir in melted butter until crumbly.
  3. In a large bowl, whisk brown sugar, milk, eggs, and peanut butter until smooth.
  4. Add flour, baking soda, and salt; mix gently until just combined. Fold in chopped strawberries.
  5. Swirl in strawberry jam without fully mixing.
  6. Pour batter into the prepared loaf pan and top with streusel mixture.
  7. Bake for 60-75 minutes or until a toothpick comes out clean.
  8. Cool on a wire rack before slicing.

Nutrition

Find it online: https://simplebakingtips.com/peanut-butter-jelly-snack-bread/