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Pineapple Cucumber Salad

Pineapple Cucumber Salad

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If you’re craving a refreshing and vibrant dish, look no further than this Pineapple Cucumber Salad. Combining the sweetness of ripe pineapple with the crispness of cucumber, this salad is a burst of flavor in every bite. Tossed in a zesty lime dressing, it’s perfect for summer picnics, family gatherings, or as a light side dish for dinner. Not only is it quick and easy to prepare, but it’s also healthy and satisfying, making it a go-to recipe you’ll want to make again and again.

Ingredients

Scale
  • 1 medium pineapple, peeled, cored, and diced
  • 1 large cucumber, peeled and sliced
  • 1/2 red onion, finely sliced
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons lime juice
  • 1 tablespoon olive oil
  • 1 tablespoon honey
  • Salt and pepper to taste
  • 1 small jalapeño, seeded and minced (optional)

Instructions

  1. In a large bowl, combine diced pineapple, sliced cucumber, and red onion.
  2. In a separate bowl, whisk together lime juice, olive oil, and honey until combined.
  3. Pour the dressing over the salad ingredients and toss gently to coat evenly.
  4. Add chopped cilantro along with salt and pepper to taste; toss again.
  5. If desired, mix in minced jalapeño for added heat.
  6. Refrigerate for at least 30 minutes to allow flavors to meld.
  7. Serve chilled and enjoy!

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