The Best Apple Crisp
If you’re searching for a warm and comforting dessert that perfectly captures the essence of fall, look no further than The Best Apple Crisp. This delightful treat features tender, spiced apples enveloped in a crunchy oat topping that will evoke cherished memories of family gatherings. With its enticing aroma of cinnamon and baked apples wafting through your kitchen, this apple crisp is easy to prepare and sure to impress at any occasion.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 cups fresh apples (sliced)
- 1/2 cup granulated sugar
- 1/2 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/3 cup old-fashioned oats
- 2/3 cup packed brown sugar
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 cup butter (melted)
Instructions
- Preheat your oven to 350°F and grease your baking dish.
- In a large bowl, combine sliced apples with granulated sugar, cinnamon, and vanilla extract. Mix well and pour into your prepared baking dish.
- In another bowl, mix flour, oats, brown sugar, salt, and cinnamon. Stir in melted butter until crumbly.
- Sprinkle the topping over the apples evenly and bake for 45-60 minutes until golden brown and bubbling.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 18g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://simplebakingtips.com/the-best-apple-crisp-2/