The Ultimate Creamy Garlic Parmesan Chicken Pasta You’ll Crave Every Week
Indulge in The Ultimate Creamy Garlic Parmesan Chicken Pasta You’ll Crave Every Week—a delightful fusion of comfort and sophistication. This dish features tender chicken pieces enveloped in a luscious garlic-Parmesan cream sauce, making it an ideal choice for busy weeknights or special gatherings. With its rich flavors and creamy texture, every bite feels like a warm embrace. Plus, it’s quick to prepare, taking less than an hour from start to finish. Your family and guests will surely appreciate this crowd-pleaser that’s perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: Italian-American
Ingredients
Scale
- 2 large boneless skinless chicken breasts (cut into 1-inch cubes)
- 1 lb twisted pasta (fusilli or penne)
- 3 tbsp unsalted butter
- 4–5 cloves garlic (minced)
- 1½ cups heavy cream
- ½ cup chicken broth
- 1 cup freshly grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper (to taste)
- Fresh parsley (for garnish)
Instructions
- Boil water in a large pot. Add salt and cook the twisted pasta according to package directions until al dente.
- In a large skillet, melt 2 tablespoons of butter over medium heat. Add seasoned chicken cubes and cook until golden brown.
- Stir in minced garlic and remaining butter, cooking until fragrant. Pour in the heavy cream and chicken broth, mixing well.
- Reduce heat to low, then add the grated Parmesan cheese and Italian seasoning, stirring until melted and combined.
- Drain the pasta and toss it with the creamy sauce and fresh parsley. Serve hot.
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 110mg