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Comforting Greek Tomato & Orzo Soup That’s Ready in 30 Minutes

Comforting Greek Tomato & Orzo Soup That's Ready in 30 Minutes
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Looking for a hearty and flavorful dish that you can whip up in just 30 minutes? This Comforting Greek Tomato & Orzo Soup is the perfect solution! Bursting with rich tomato flavor and a delightful mix of herbs, this soup is both satisfying and nourishing. It’s ideal for busy weeknights or cozy family gatherings. Packed with wholesome ingredients, this vegetarian delight also offers versatility—feel free to customize it with your favorite veggies or proteins. With its vibrant colors and delicious taste, it’s sure to become a favorite in your kitchen. Ready to dive into this quick and easy recipe? Let’s get started!

Ingredients

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  • 2 tablespoons Olive Oil
  • 1 medium Onion (Chopped)
  • 2 cloves Garlic (Minced)
  • 30 ounces Canned Tomatoes (Pureed)
  • 1 tablespoon Tomato Paste
  • ½ teaspoon Granulated Sugar (Optional)
  • Salt & Black Pepper (Adjust to taste)
  • 1 teaspoon Dried Oregano
  • ¼ teaspoon Crushed Red Pepper Flakes (Optional)
  • 1 cup Orzo Pasta (Substitute with any pasta shapes)
  • 6 cups Water (or vegetable or chicken stock)
  • 1 teaspoon Fresh Herbs (Finely chopped mint, basil, or parsley)

Instructions

  1. Heat olive oil in a large pot over medium heat. Sauté chopped onion for about 5 minutes until translucent.
  2. Add minced garlic and cook for an additional minute until fragrant.
  3. Stir in pureed canned tomatoes and tomato paste; season with sugar, salt, black pepper, oregano, and crushed red pepper flakes if desired.
  4. Pour in vegetable or chicken stock; bring to a gentle boil.
  5. Add orzo pasta and cook according to package instructions until al dente (about 8-10 minutes).
  6. Taste and adjust seasoning as needed; add fresh herbs before serving.

Nutrition

Find it online: https://simplebakingtips.com/comforting-greek-tomato-orzo-soup-thats-ready-in-30-minutes/