Indulge in Pull Apart Lobster Sliders with Garlic Chive Butter
Indulge in the delightful experience of Pull Apart Lobster Sliders with Garlic Chive Butter, the perfect dish to elevate any gathering. These sliders combine succulent lobster meat with a rich garlic chive butter, all nestled within fluffy pull-apart rolls. The buttery, garlicky goodness will have everyone reaching for more. Whether it’s a cozy family dinner or a lively game night, these sliders are sure to bring smiles and happy chatter to your table. With an easy preparation method and the option to make ahead, they are a fantastic choice for entertaining. Enjoy each flavorful bite while creating lasting memories with friends and family.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 pull-apart dinner rolls
- 1 cup cooked lobster meat
- 1/2 cup melted salted butter
- 1/4 cup chopped fresh chives
- 2 cloves minced garlic
- 1 tablespoon Old Bay seasoning
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together the cooked lobster meat, melted butter, minced garlic, chopped chives, and Old Bay seasoning until well combined.
- Slice the pull-apart rolls horizontally while keeping them connected at the bottom.
- Spoon the lobster mixture generously onto each roll.
- Bake in the preheated oven for about 15 minutes or until golden brown on top.
- Allow to cool slightly before serving warm to friends and family.
Nutrition
- Serving Size: 1 slider (75g)
- Calories: 280
- Sugar: 1g
- Sodium: 470mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 50mg